Why is it that cafes always put the napkin UNDER my croissant, cake, or sandwich? Seriously, I need that napkin grease-free to wipe the crumbs from my face. Are the French so next-level with their table manners that they don’t even need napkins anymore?
If you have the answer, enlighten the rest of us! Let us know in the comments below.
Ajiri grew up in Austin, Texas and lived in New York City for 10 years. She worked in the fashion and museum worlds as an editor, stylist, research intern and associate curator at several fashion magazines, The Costume Institute of The Met, and the Museum of the City of New York. Recently she co-authored her first book, Where's Karl?, about the whereabouts of Karl Lagerfeld that became a NY Times best seller.
Pingback: Manna Paris | Inspiring Source for Mothers Abroad Manna Paris | Home Slider 02