The Low Down: Instead of packing the family into the Breizh Cafe for a traditional crêpe, why not try an alternative ...
I am somewhat obsessed with lunch at restaurants for a number of reasons. First of all the kids are at school or day care, so it’s the perfect opportunity for an afternoon date with your love, catch-up time with a friend, or a work meeting. No babysitting fees. Secondly, lunch is a wonderful and interesting way to sample ...
Les Niçois is every parent’s dream of a kid-friendly restaurant come true thanks to Luc Sananes, the owner of this cute and spacious espace in the 11th across from Square ...
Before visiting a new mom, I bake a batch or two of zucchini muffins from Simply Recipes. With a new baby, there is nothing better than food you can ...
Sundays are for lounging around and meeting friends over a long brunch of pancakes, eggs hollandaise, mimosas, and Bloody Marys. That was how I spent almost every Sunday in New York. But 9 years ago when I came to Paris as a student, the chances of finding a good brunch or lunch on a Sunday were pretty dismal. ...
I love when a good recipe comes together by accident-slash-necessity. Truth be told, I am not much of ...
When it’s cold outside I get a special lust up for yummy crispy fried chicken. OK let’s be honest, fried chicken is great any time but for me it’s definitely in the comfort ...
On my usual route to the grocery store a while ago, with stroller and grocery cart in tow, I noticed that a disgusting deserted old space full of rubble and covered in graffiti had suddenly been transformed! (I must have missed the makeover.) There were potted plants and flowers on the sidewalk. I peeked in the window to ...
February 2nd is Groundhog Day when people will be eagerly watching and waiting to see what that pesky creature does. Will he see his shadow or not? Will we have more weeks of winter or early ...
Savory Shake I first tried this Savory Shake by Dr. Alexander Junger (from Clean Cleanse) a few years ago for Goop’s winter detox and was pleasantly surprised by how tasty and filling it was. Since then, it’s been a ...